吃潤餅菜可是泉州人過清明的一個(gè)習(xí)俗！當(dāng)老師宣布我們?nèi)甓我e行清明節(jié)包潤餅活動(dòng)時(shí)，全班同學(xué)歡聲雀躍，像中了“大彩票”一樣高興非凡。

It's a custom of Quanzhou people to eat runbing vegetables! When the teacher announced that our three-year section would hold the Qingming Festival Baorun cake activity, the whole class cheered and cheered like winning the" big lottery".

下午第二節(jié)課活動(dòng)開始了。老師先向大家講述清明節(jié)的由來，接著觀看視頻《介子推與清明》，我們感受到了介子推割肉救重耳的大義之舉，了解到清明節(jié)既是一個(gè)掃墓祭祖的肅穆節(jié)日，也是人們親近自然、踏青游玩、享受春天樂趣的歡樂節(jié)日。接下來就是今天的重頭戲了：包潤餅了。

The second class started in the afternoon. The teacher first tells you the origin of Qingming Festival, and then watch the video" jiezitui and Qingming". We feel the great act of jiezitui to cut flesh and save the ears. We know that Qingming Festival is not only a solemn festival for tomb sweeping and ancestor worship, but also a happy festival for people to get close to nature, visit and enjoy the fun of spring. Next is today's play: Baorun cake.

同學(xué)們紛紛擺出各種事先準(zhǔn)備的美食。桌子上各種食物琳瑯滿目，令人垂涎三尺。有炸得金黃酥脆的雞翅和菜粿、有香甜美味的蛋糕、口味獨(dú)特的浮粿，還有爽口的土筍凍和嚼勁十足的地瓜干，當(dāng)然少不了最受歡迎的嘉賓：潤餅菜。盧老師先示范包潤餅，一會(huì)兒一個(gè)圓鼓鼓的潤餅就像一個(gè)白胖胖的娃娃在她的手心。

Students put out all kinds of prepared delicacies in succession. All kinds of food on the table are dazzling and salivating. There are fried chicken wings and vegetables, sweet and delicious cakes, unique Fuzhen, refreshing frozen bamboo shoots and chewy dried sweet potatoes. Of course, the most popular guest is runbing vegetable. Mr. Lu demonstrated Baorun cake first. For a while, a round run cake was like a fat white baby in her hand.

我學(xué)著她的樣子有模有樣地包起來。我先拿一張薄薄的潤餅皮小心翼翼地平鋪在盤上，再用勺子舀一勺炸海苔放在皮面上，讓皮把油脂吸走，然后放上香噴噴的米粉和紅艷艷的熟紅蘿卜條，再蓋上黑色的海蠣煎和嫩綠的荷蘭豆，接著把花生白糖輕輕地灑在上面……哇,紅的、黃的、綠的、黑的、白的,顏色豐富多采,一看就能讓人食欲大增，最后我再把潤餅皮對(duì)折包上。我迫不及待地大咬一口，哇，各種佐料的香味撲鼻而來，海蠣煎、雞蛋、米粉的香與熟紅蘿卜條、花生白糖和荷蘭豆的甜混合在一起，香香甜甜的，好吃極了。同學(xué)們邊品嘗著美味的潤餅菜和各類小吃，邊小聲談話著，大家都沉浸在輕松愉悅的氣氛里。

I learned from her to wrap it up in a pattern. First, I spread a thin cake skin on the plate carefully, then scoop a spoon of fried seaweed on the skin, let the skin suck up the grease, then put on the fragrant rice flour and the red and bright cooked radish strips, then cover with black oysters, fry and tender green Holland beans, and then sprinkle the peanut white sugar on it Wow, the red, yellow, green, black and white ones are colorful, which can increase people's appetite at a glance. Finally, I fold the skin of the moistening cake in half. I can't wait to take a big bite. Wow, the smell of all kinds of seasonings is coming. The smell of fried oysters, eggs and rice flour is mixed with the taste of cooked carrot sticks, peanut sugar and Holland beans. It's fragrant, sweet and delicious. Students are enjoying delicious food and snacks, talking in a low voice, and everyone is immersed in a relaxed and pleasant atmosphere.

天格外藍(lán)，天上的白云輕悠悠地飄過，這次包潤餅活動(dòng)，我們收獲多多，心里充滿了快樂。

The sky is blue outside, and the white clouds in the sky float by gently. This Baorun cake activity, we have gained a lot, and our hearts are full of happiness.