2020年12月的大學(xué)英語(yǔ)四級(jí)考試終于在緊張的氛圍中落下帷幕，希望各位考生都能取得一個(gè)好成績(jī)。為了讓各位考生對(duì)自己的考試情況有更好的認(rèn)識(shí)，老師在考后為大家及時(shí)整理了2020年12月大學(xué)英語(yǔ)四級(jí)翻譯真題參考譯文：魚(yú)，快來(lái)一起看一下吧!

快來(lái)關(guān)注：2020年12月英語(yǔ)四級(jí)真題答案及解析

【四級(jí)翻譯真題】

魚(yú)是春節(jié)前夕餐桌上不可或缺的一道菜，因?yàn)闈h語(yǔ)中“魚(yú)”字的發(fā)音與“余”字的發(fā)音相同。正由于這個(gè)象征性的意義，春節(jié)期間魚(yú)也作為禮物送給親戚朋友。魚(yú)的象征意義據(jù)說(shuō)源于中國(guó)傳統(tǒng)文化。中國(guó)人有節(jié)省的傳統(tǒng)，他們認(rèn)為節(jié)省得愈多，就感到愈為安全。今天，盡管人們愈來(lái)愈富裕了，但他們?nèi)匀徽J(rèn)為節(jié)省是一種值得弘揚(yáng)的美德。

【參考譯文】

Fish is a very necessary dish on the dinner table on the eve of Spring Festival, for the reason that the “fish” in Chinese sounds the same as the Chinese character “Yu” (which means the amount of grains and money received is greater than the amount you need.) Because of this symbolic meaning, fish are also given as gifts to relatives and friends during the Spring Festival. The symbolic meaning of fish is said to be rooted in traditional Chinese culture. Having a tradition of saving, the Chinese think the more they save, the more secure they feel. Today, although people are getting richer, they still regard saving as a virtue worth promoting.

【責(zé)任編輯：Xiaoxu】